What happens in each of the following cases:
The optimal temperature of the enzyme activity increased.
The activity of the enzyme decreases until it reaches a temperature where the enzyme activity stops completely because of the change in the normal structure of the enzyme.
2 - high acidity of the stomach for the optimum value of the work of enzymes.
Gastrointestinal activity decreases until it stops.
3. Reduce or increase the pH from the ideal pH of the enzyme.
Enzyme activity decreases until it stops.
The optimal temperature of the enzyme activity increased.
The activity of the enzyme decreases until it reaches a temperature where the enzyme activity stops completely because of the change in the normal structure of the enzyme.
2 - high acidity of the stomach for the optimum value of the work of enzymes.
Gastrointestinal activity decreases until it stops.
3. Reduce or increase the pH from the ideal pH of the enzyme.
Enzyme activity decreases until it stops.