- Fat is a structural function in which the formation of nerve tissue, cell protoplasm and cell membranes, and helps the presence of fat stored under the skin as a thermal insulation to maintain the temperature of the body, in addition to keeping the body from cold, and the nature of fat helps to reduce the strength of pressure at Falls and shocks.
- Fat represents a picture of energy storage images to be used at the time of need as a source of thermal energy in the body helps to extend the body needs of fat.
- Contains fats on phosphates containing phosphoric acids, the most important amino acid Lipsin, which enters the structure of excitation of the cerebral cortex, which is used in cases of nervous fatigue, and helps to improve the processes of oxidation in the body and blood flow, which is found in the brain, crust, liver and sheep meat and pulses.
- Fat gives 20% of the amount of energy needed for the body, where each gram of fat equals more than 2 grams of carbohydrates as a result of combustion.
- Fat represents a picture of energy storage images to be used at the time of need as a source of thermal energy in the body helps to extend the body needs of fat.
- Contains fats on phosphates containing phosphoric acids, the most important amino acid Lipsin, which enters the structure of excitation of the cerebral cortex, which is used in cases of nervous fatigue, and helps to improve the processes of oxidation in the body and blood flow, which is found in the brain, crust, liver and sheep meat and pulses.
- Fat gives 20% of the amount of energy needed for the body, where each gram of fat equals more than 2 grams of carbohydrates as a result of combustion.
