Genetic engineering has opened up unlimited opportunities for the use of genetic stocks resulting from biodiversity. The early 1980s and early 1990s saw the emergence of some of the fruits of early genetic engineering applications in several areas. In the field of agriculture, there was rapid progress when the first genetically modified plants were synthesized in 1982. Since then, dozens of plants have been modified to increase their productivity and resistance to viruses and other pathogens. In 1994, hundreds of experiments on genetically modified plants were conducted in Europe, North America, Japan and Australia. In the field of biotechnological technology, early applications of recombinant DNA have produced microorganisms that can clean up oil stains. In the field of pharmaceuticals, hormones such as insulin and growth hormone, substances to dissolve blood clots, anticoagulants, stimulants for the formation of lymphocytes, interferon (anti-cancer), and antibodies to diseases caused by viruses, bacteria and parasites (eg hepatitis For "C" virus, schistosomiasis and malaria). In the field of animal production, commercial use already has diagnostic tools, new serums and drugs, tube fertilization and embryo transfer in domestic animals, and the growth hormones are given to increase growth, milk production and countermeasures.
Genetically modified animals, such as a genetically modified mouse, carry the human cancer gene in the laboratory as a model of human disease. In the field of fish production, growth hormone genes were isolated from trout and transported to a number of other commercial fish species. In the industry, starch has been transformed into sugary products, producing flavor and aroma extracts, fruit juices and fruit juices, extracting amino acids and other nutrients, colorants and vitamins from micro algae. New fermentation foods, cheese making enzymes, lactose-free dairy products and yeast pastries have also been extracted.
Genetically modified animals, such as a genetically modified mouse, carry the human cancer gene in the laboratory as a model of human disease. In the field of fish production, growth hormone genes were isolated from trout and transported to a number of other commercial fish species. In the industry, starch has been transformed into sugary products, producing flavor and aroma extracts, fruit juices and fruit juices, extracting amino acids and other nutrients, colorants and vitamins from micro algae. New fermentation foods, cheese making enzymes, lactose-free dairy products and yeast pastries have also been extracted.