role of microorganism in food in food borne diseases.. when toxic product of pathogenic microorganism in the food are ingested

role of microorganism in food in food borne diseases:

a- when pathogenic microorganisms in the food are ingested
b- when toxic product of pathogenic microorganism in the food are ingested
c- a & b***
d- non of the above.
Previous Post Next Post

نموذج الاتصال