Oranges contain 80% water weight, about 2% fat, about 10% fiber, 5% mineral substances, acids and about 3% sugars and vitamins. In orange there are mineral salts such as large, phosphorus, calcium, copper, vitamin C, vitamin B1 and B2.
Orange helps to stabilize lime in the bones resistant to colds and helps to protect teeth from caries as well as the benefits of orange It activates blood circulation and strengthens the liver ...
Orange juice is not recommended for people with gastric and duodenal ulcers.
Orange helps to stabilize lime in the bones resistant to colds and helps to protect teeth from caries as well as the benefits of orange It activates blood circulation and strengthens the liver ...
Orange juice is not recommended for people with gastric and duodenal ulcers.
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Fruits