Of more toxins that can be present in food is aflatoxin produced by Alospr sitting flavus Aspergillus flavus and some other types of molds, such as patulin Patulin Alohraoudi Ochratoxin And AlcetrinitCitrinin Zaralennon Zearalenon And penicillin acid Penicilin acid And Altrimortin Tremortin Alrober Aoudi Rubratoxin and others.
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poisoning